Commis I and Commis II

Job Description

We are looking for Commis I and Commis II who is ready to go beyond in everything they do. If you are someone with a genuine drive to improve your life and the lives of those around you, we encourage you to explore careers with Hotel Maluri.

In this role, you must responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hotel Maluri standards.
Your goal will be to prepare a consistent, high quality food product and ensure courteous, professional.


  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • To ensure the quality and quantity of food that is prepared.
  • Follow all company and safety and security policies and procedures.
  • To ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
  • Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.


  • Candidate must possess at least Certificate/ Advanced/ Higher Graduated Diploma in Culinary Art or equivalent required.
  • Required skill (s): knowledge in Malay, Chinese & India Cuisine. Malaysian Fusion Food & Western Food is an added advantage.
  • Required language(s): English, Bahasa Malaysia.
  • At least 1 to 2 year(s) of working experience in the related field preferably Western and Malay required for this position.

Other Informations

Average Processing Time
14-30 Days


Company Size
100 – 150 Employees

Spoken Language
English, Bahasa Malaysia

Working Hours
Monday – Sunday (alternate) or
shift required

Dress Code

1. Free Meals
2. Medical (Panel Clinic)
3. Group Insurance (PA & GHS)
4. Uniforms provided
5. Miscellaneous allowance
6. Hostel for Male staff Only

HR Department email:

Telephone No.
603-9287 8833 (Ext: HR Dept)

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